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Chocolate and Almond Cake

One of the many cakes that adorn our buffet of desserts

Chocolate and Almond Cake
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  • 200 g dark chocolate 50%
  • 80 g butter
  • 100 grams almond flour
  • 150 g sugar
  • 50 g flour autolievitante
  • 4 eggs
  • 1 vanilla bean or 1 tablespoon vanilla extract

Melt butter and chocolate, add the vanilla bean seeds or 'extract.

Beat the egg whites until stiff. Beat the egg yolks with the sugar, add the almond flour, the mixture of butter and chocolate, flour and finally the egg whites until stiff.

Grease and flour a 28 cm below the mold, put the mixture and bake at 160 degrees for 35 to 40minutes (static).

When cold sprinkle with powdered sugar and serve with vanilla ice cream.

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Chocolate and Almond Cake
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+39 0541954761
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" Our family (2 parents, 7 young people between 19 and 8) just returned from a 10 day wonderful vacation in Gabbice Mare,Hotel Du Parc.  A very beautiful three star hotel.  The past 11 years we have spent our vacation in various locations in Italy and we never experienced this level of friendliness and helpfulness of the hotel owners and the staff.  "
Hans n Sigrid T | Leuven, Belgio
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